2 edition of Agricultural productivity in India found in the catalog.
Agricultural productivity in India
M. S. Rajput
Study covers the period, 1956-57 to 1976-77.
|LC Classifications||S471.I32 R3477 1985|
|The Physical Object|
|Pagination||xiv, 159 p. :|
|Number of Pages||159|
|LC Control Number||85900979|
The book undertakes rigorous empirical research relating to the notion of competitiveness at the sub-national level in India; In addition to general issues of competitiveness, the book provides a comprehensive empirical analysis and policy discussion of issues concerning agricultural productivity confronting the various states and federal. Private agricultural research accounted for more than 10 per cent of growth of total facto productivity (TFP) during –87, and in –75, when India was more open to foreign technology, private research contributed 22 per cent of productivity gowth.
The Shifting Patterns of Agricultural Production and Productivity Worldwide Edited by Julian M. Alston, Bruce A. Babcock, and Philip G. Pardey In this book we assemble a range of evidence from a range of sources with a view to developing an improved understanding of recent trends in agricultural productivity around the world. India, for example, could see a drop of 30 to 40 percent. Some smaller countries suffer what could only be described as an agricultural productivity collapse. Sudan, already wracked by civil war fueled in part by failing rains, is projected to suffer as much as a 56 percent reduction in agricultural production potential; Senegal, a 52 percent fall.
Before independence the productivity of food grains in India showed a the introduction of economic planning in , and with special emphasis on agricultural development, there was a steady increase in the area, productivity as well as in yield per hectare. The Productivity of Agricultural Credit in India Sudha Narayanan 1 Abstract This study examines the nature of the relationship between formal agricultural credit and agric ultural GDP in India, specifically the role of the former in supporting agricultural growth, using state level panel data covering the period to Cited by: 7.
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Table shows the trend in agricultural productivity in India, i.e., the average yield per hectare. The Table reveals that in India the average yield per hectare for all food-grains has recorded an increase from quintals in to quintals in and then to quintals in 09 showing an annual growth rate of Agricultural Productivity and Producer Behavior examines the factors contributing to the remarkably steady increase in global yields and assesses whether yield growth can continue.
This research also considers whether agricultural productivity growth has been, and will be, associated with significant environmental externalities.
India′s recent performance in agriculture has been favorable, with agricultural production growing over the past 30 years. Yet there is widespread consensus that, relative to the rest of the economy, agriculture is lagging and that it can and must do much better to support india′s Cited by: 5.
This book employs advanced methods to empirically examine the key characteristics and patterns of regional change in agricultural growth and productivity.
It offers insights on changes in agricultural production and practices since the colonial period through to Author: Surendra Singh, Prem Chhetri. Agricultural productivity is measured as the ratio of agricultural outputs to agricultural inputs.
While individual products are usually Agricultural productivity in India book by weight, their varying densities make measuring overall agricultural output difficult. Therefore, output is usually measured as the market value of final output, which excludes intermediate products.
Agricultural Productivity: Measurement and Sources of Growth addresses measurement issues and techniques in agricultural productivity analysis, applying those techniques to recently published data sets for American agriculture. The data sets are used to estimate and explain state level productivity and efficiency differences, and to test different approaches to productivity measurement.
Kumar & Mittal: Agricultural Productivity Trends in India 87 Appendix Ia T r ends in total factor pr oductivity for various cr ops in selected states of India, befor e India being one the largest producers of most of the agricultural crops (both food grains and non- food grain) but ranks are very low in terms of productivity.
India is the second largest producer of rice and wheat in the world, but in terms of productivity the ranks are and 38 respectively. India is the largest producer of pulses, but it is. In India about 70% people are dependent on agriculture.
The increasing burden of the population on agricultural land, is one of the main reasons for low productivity. Illiteracy, Superstition and Malnutrition. The agricultural productivity depends much on efficiency, skill and sincerity of.
ant Microorganisms, India in Network Project for Agricultural Bioinformatics and Computational Biology of Indian Council of Agricultural Research. Dr Prabha has been engaged in developing various bioinformatics digital databases on plants and microbes, published 14 research papers in the journals of International repute and 06 book chapters.
ADVERTISEMENTS: Measures to Increase Agricultural Productivity in India. (1) Institutional Reforms: Institutional arrangements cover such measures as better agrarian relations introduced through land reforms, proper arrangements for adequate financing, and regulating the distribution of agricultural products, etc.
While policies for strengthening the institutional structure for development of. A comparison of econometric models of US agricultural productivity and aggregate technology.
In S. Capalbo & J. Antle, eds. Agricultural productivity measurement and explanation. Washington, DC, Resources for the Future, pp.
Capalbo, S. & Vo, T. A review of evidence on agricultural productivity and aggregate technology. AGRICULTURE - Statistical Year Book India Pattern of Land Utilisation. Area under Principal Crops.
Production of Principal Crops. Average Yield of Principal Crops. All India Index Numbers of Yield of Principal Crops. Cost Estimate of some principal crops in five Major Producing States. Download Reports. Current Surveys. Ministry of Ayush. ISBN: X OCLC Number: Description: xi, 88 pages: illustrations ; 26 cm.
Series Title: Research report (International Food Policy. that productivity is physical rather than a value concept. The connotation of agricultural productivity engaged the attention of many an economist at the.
Dewett, K.K. and Singh, G., Indian Economics, Delhi,p. Estimates of productivity growth in the U.S. farm sector forand estimates of the growth/relative levels of productivity across States for Note: Updates of the State-level statistics are suspended.
(Quality of national statistics is preserved.). Agricultural productivity: | | ||| | Food production per capita (–) | World Heritage Encyclopedia, the aggregation of the largest online encyclopedias.
Agricultural productivity (Low Agricultural Productivity In India) is measured as the ratio of agricultural outputs to agricultural inputs.
While individual products are usually measured by weight, their varying densities make measuring overall agricultural output difficult. Over the past 50 years, productivity growth in agriculture has allowed food to become more abundant and cheaper even as world population more than doubled (see Growth in Global Agricultural Productivity: An Update, Amber Waves, Novemberand New Evidence Points to Robust But Uneven Productivity Growth in Global Agriculture, Amber Waves.
Innovation, Productivity and Sustainability in Food and Agriculture. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change.
Effect on Productivity The Impact of International Agricultural Research Edited by R.E. Evenson Economic Growth Center Yale University New Haven Connecticut, USA and D. Gollin Department of Economics Williams College Williamstown Massachusetts, USA CABI Publishing 00 Crop Variety- Prelims 16/12/02 PM Page iii.This book, first published inprovides a comprehensive, integrated body of knowledge concerning agricultural productivity research, highlighting both its strengths and limitations.
This book will be of value to scholars and research leaders for the knowledge it conveys of future productivity research, and will also be of interest to.Abraham and Andaleeb Rahman’s outstanding book in the Palgrave Studies in Agricultural Economics and Food Policy series.
I recommend it enthusiastically to all students of India, of the process of international development, of food systems and human health and nutrition outcomes, and of thoughtful, multidisciplinary research.